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MENUS
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MENUS
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MENUS
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MENUS
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Renowned for our speciality in game, we offer a wide selection of dishes during game season, including our eponymous 18th century dish, Jugged Hare. We’re famous for our Sunday roasts and also specialise in spit-roast meats, wild fish and shellfish.
Allergens
If you have a food allergy, intolerance or sensitivity, please speak to your manager before ordering. A list of allergens are available below.