Tucked away at the edge of the city, The Jugged Hare offers award winning food and wine in a beautiful and relaxed pub setting.
We focus on using the finest, seasonal British ingredients highlighting game, foraging and wild food. Provenance and sustainability are at the heart of our offering, and we work with some of Britain’s best suppliers to bring you a daily changing menu.
Our food is all served alongside the finest wines from around the world, local beers and crafted cocktails. Pop in for a pint at the bar, indulge in a three course feast, sample our free flowing brunches and don’t miss our famous Sunday Roasts.
MOTHER'S DAY AT THE JUGGED HARE
Elevate your Mother's Day celebration with a delectable Sunday Roast experience at The Jugged Hare. Our historic establishment is the perfect setting to honour the extraordinary mothers and special parents in your life. Join us for a culinary journey as we present a specially crafted Sunday Roast menu, thoughtfully designed to add a touch of warmth and flavour to this special occasion.
London's Best Game Menus
We champion the best is seasonal game all year round, specialising in rare game varieties. From our eponymous dish of jugged hare (a stew made from wild hare and cooked in a stone pot) to our venison scotch egg, our chefs are constantly evolving our menus to suit the seasons. Our a la carte menu is available seven days a week for leisurely lunches and great British suppers.
BARBICAN'S BOTTOMLESS BRUNCH
Our Saturday free flowing brunch is for the wine lovers and foodies. Featuring a selection of unlimited handpicked wines, ales and champagnes served alongside a two-course brunch.
The refined way to bottomless brunch.
London's Best SUNDAY ROAST
Every Sunday we serve up London’s best roast. Cosy up in one of our red leather nooks – from where you can admire the eclectic taxidermy and whimsical illustrations of game that line the walls – and feast on one of the four delicious Sunday roasts: Longhorn beef slathered with horseradish cream; roast pork belly drizzled with apple sauce; lamb shoulder with a fresh mint sauce; and a tender baby chicken served with pigs in blankets, sage stuffing, bread sauce, carrots, parsnips, duck fat roast potatoes and a giant Yorkshire pudding.
It’s as satisfying as a Christmas dinner and, crucially, available all year round.
The Best Roasts in London
Our famous roasts were listed as one of the best roast in London. Here is what Hello Magazine had to say: “Stepping into The Jugged Hare was rather like stumbling into a bustling country pub laden with locals and a warm atmosphere. The smell of herby roast potatoes and rich gravy is enough to tempt you inside as you walk underneath the Barbican passage to Chiswell Street.“
PRE - THEATRE DINING
We are a stone’s throw away from the iconic Barbican Centre. Enjoy a delicious seasonal supper before setting off to the theatre.
PRIVATE EVENTS AT
THE JUGGED HARE
The Jugged Hare welcomes anyone looking to book private events with us. Our restaurant and gastropub are the perfect setting no matter the occasion. Whether you’re planning on catching up with friends and family, book an evening out with colleagues and clients or you’re celebrating something special; we’ll be more than happy to accommodate you.
Feel free to make an enquiry through our booking system or get in touch today if you have any questions about how to book a private event at The Jugged Hare.
Browse our thoughtfully crafted menus to view our latest seasonal offering.
Learn more about private events at the Jugged Hare >
"We had a lovely family pre theatre meal here the food was lovely and the service excellent and everyone was very welcoming a very enjoyable time."
"Excellent and tasty meats but also very well cooked vegetables. Good cask ale selection served at the right temperature. Also enjoyed the friendly atmosphere and very kind staff."
"Food was delicious and menu well thought out using the best sourced and in seasonal produce!! Staff were amazing so attentive without being invasive! We have eaten in a few mitchelin star restaurants but in my opinion this was much better!! Thanks for a lovely evening and hopefully back soon as I am working on and off down here now!! What a brilliant team you all are"
"Such a gem of a place, the food is fantastic and seasonal which brings something new every time we go there. The Sunday roast beef was melt in the mouth, and veggies cooked just enough to retain flavour and a bit of a bite. Staff were welcoming, courteous and very attentive, we were lucky to find a table even without a booking (note to self, book on a Sunday!)."