London’s leading game restaurant prides itself on full flavours, innovative ideas and perfectly executed dishes at every service. From classic cuts and succulent steaks to squirrel croquettes and crispy crumbed pheasant, a focus on both traditional and lesser-known (but always seasonal), British ingredients served alongside independent boutique wines makes this handsome gastro pub a game-changing drinking and dining spot for the City.
Who we work with
We work closely with artisanal, bespoke suppliers who like us, are mostly family run businesses with a real passion for seasonal, sustainable and fully traceable Great British produce.
